Drôme Montagne presents all the types of accommodation and bar/restaurants available in the Vercors Drômois and Diois to make the most of summer activities.
Hotels, bed and breakfast: for all tastes and for all durations, from one night to the whole stay.
> Accommodation and restaurants near Col de Rousset
> In-station restoration
For this summer, come and discover or rediscover during your day in Valdrôme, the bar-snack”La Pyramide”, in a warm, simple and friendly atmosphere…
Open from 07/07 to 31/08, every day from 11am to 6pm.
Information and booking at 04 75 21 47 24
> Station de Lus-La-Jarjatte
> In-station restoration
For this summer, come and discover during your day or stay in Lus-la-Jarjatte, the snack bar “Le Blanchon” and enjoy, among other things, “fresh chips”, pancakes in a warm, simple and friendly atmosphere.
Open every day during the season (if station open).
Information at 06 58 21 54 80
+ more information on diois-tourisme.com
> Station de Font d’Urle
> To eat at the foot of the slopes:
Restaurant Le Cairn 04 82 30 40 40
A picnic room is also available for picnics
> For a stay at the foot of the slopes:
The Cap Vercors holiday village welcomes you. Quality accommodation for family, friends and groups.
04 75 48 27 48 / cap-vercors-vacances.fr
Hôtel Restaurant les Dryades 04 75 48 26 40
There are other accommodation options in the vicinity of the resort.
+ more information on vercors-drome.com
> Station of Herbouilly
> The Auberge, bar and restaurant of Roybon
Come and enjoy the dishes prepared by our chef, in a warm, simple and friendly atmosphere!
Information and reservation at 04 75 45 54 03 or aubergederoybon.fr
For a holiday, or an overnight stay
> In addition to the hostel, accommodation is available in Saint Martin or Saint Julien en Vercors (10 minutes drive).
+ more information on vercors-drome.com
> Grand Echaillon Station
> Restoration at the Grand Echaillon
For this summer, come and discover or rediscover during your day in the mountains, the Auberge du Grand Echaillon dressed in a new decor, and enjoy the dishes prepared by our chef Reginald, with a new “Carte” respectful of the soil, in a warm, simple and friendly atmosphere…
Information and reservation at 09 61 63 00 15